10 Easy Crepe Recipes

Originated in France crepes are prepared using unleavened batter and then cooked on the frying pan. Crepes can either be sweet or savory. You can either serve them warm or cold. Let’s find the best crepe recipes.

There are so many variations of this recipe. Let unwind

Easy Crepe Recipes

1. Homemade Crepe

Crepe has a lacy appearance and it’s like a super thin pancake.

You need a blender to make crepes.

It is best served with strawberry sauce.

For fillings you can use Greek yogurt, meat, egg, caramel sauce, and so many other ingredients.

It takes even less than half an hour to make.

The ingredients include all-purpose flour, milk, eggs, sugar, and butter.

2. Gluten Free Crepe

This gluten-free version is a perfect breakfast recipe.

I am a big fan of gluten-free recipes so when I got to know about the gluten-free version of crepes I was so excited.

I tried it and it turned out so good and tasted as good as the regular crepe.

You can make it in only 15 minutes.

The ingredients include gluten-free flour blend, milk, sugar, xanthan gum, eggs, and butter.

3. Crepes Suzette

It certainly is a crowd-pleaser.

It can be a make-ahead recipe. Make the crepes in advance.

While serving dip them in an orange butter sauce.

For the recipe you need a mix of whole milk, eggs, all-purpose flour, butter, and salt.

To make the orange butter sauce you need a mix of butter, Cognac, orange zest, orange liqueur, and sugar.

It is one of my favorite crepe recipes.

4. Maple Ricotta Stuffed Crepes

This is a perfect brunch recipe.

To make the recipe preheat the oven to 375°F.

It takes only 15 minutes to make.

The ingredients include ricotta cheese, egg, sugar, crepes, and raisins.

5. Crepe Cake

Made with 15 crepes it is one of the delish crepes.

You need a 9-inch nonstick pan, blender, stand mixer, and a spatula with a thin edge.

It takes 45 minutes to make.

The ingredients include eggs, all-purpose flour, butter, milk, and crepe cake frosting.

6. French Crepes

It works well as a breakfast or as a dessert too.

I like to serve them with jam and whipped cream.

Within half an hour you can do this.

The ingredients include all-purpose flour, milk, eggs, butter and sugar.

You can store the leftovers in an airtight container in the fridge and it will be good for up to 2 days.

7. Mushroom Crepes

If you are tired of sweet crepes why not try the savory ones?

This gourmet meal is a delicious brunch recipe.

It takes almost 2 hours to make.

To make the crepes you need milk, butter, all-purpose flour, butter, and eggs.

For the mushroom filling, you need a mix of baby spinach, mushrooms, garlic, heavy cream, and thyme.

8. Mille Crepe Cake

It looks great and tastes fabulous.

The tender crepes and creamy filling make it a perfect dessert.

The ingredients include butter, cocoa powder, chocolate, heavy cream eggs, and flour.

9. Chicken And Mushroom Crepe

It is one of the best savory crepes.

For vegetarians, you can keep all the ingredients the same, just replace chicken with baby spinach.

It takes almost 2 hours to make.

To make it preheat the oven to 375°F.

The ingredients include crepes, chicken breasts, pepper, parsley, and Bechamel sauce.

To make Bechamel sauce you need a mix of butter, milk, flour, garlic, and salt.

The recipe is best served with salad.

10. Beef Enchiladas With Cornmeal Crepe

It is one of the best dinner recipes.

It takes one and a half hours to make.

This recipe tastes best with cheese sauce.

The ingredients include crepes( the recipe is mentioned above), ground beef, jalapeno bean dip, pepper, and onion.

To make cheese sauce you need cheddar cheese, all-purpose flour, chili powder, milk, and paprika.